Description
We source our meat from a local certified organic farm where the cattle are grass-fed all year round and the animals are born and reared without the use of pesticides, hormones or unnecessary antibiotics. The farmer we work with uses seaweed in the nourishment of his cattle. This adds to the quality of the meat. The animals are carefully and humanely farmed in a certified organic environment. We use a freeze drying process that preserves sensitive vitamins and minerals
Heart is full of wonderful life enhancing nutrients. This was well known to former generations and we can all remember how our grandparents would eat liver as a part of their everyday diet. These easy to consume capsules can be taken by children and adults alike, either as a capsule or sprinkled into food or drinks.
Grass Fed Beef Heart Supports:
- your metabolism,
- immune system,
- skin and eyes,
- reproductive organs,
- mental health r
- Heart and Brain
- Energy levels,
- Collagen production
- Ligaments, Tendons and Joints.
General Nutrition facts for beef heart per 100 grams
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Calcium 7mg
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Iron 4.31mg
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Potassium 287mg
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Vitamin A 0mcg
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Vitamin C 2mg
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Protein 17.72g
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Vitamin B3 6.68mg
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Vitamin B4 228mg
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Vitamin B6 1.6mg
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Vitamin B12 10.8 mcg
Heart is a rich source of collagen and elastin for tissue health, digestive health and join health.
During my livestream on February 11th, someone asked if I recommend CoQ10 for heart health. Here's what I have used in my clinical practice.
To watch the full webinar, click here: https://t.co/vssFuHsBlE pic.twitter.com/Y7KnovCBie
— Dr. Tom Cowan (@drtomcowan) February 21, 2022
Please check out Dr Natasha Mcbride on eating good fats for the Heart.
http://www.doctor-natasha.com/heart-in-your-mouth-book.php
Resarch: Have a look at Dr Royal Lees information on holistic nutritional philosophy!
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